The soulful
Singer and food podcaster talked about collaboration, future sounds – and why, post-lockdown, the drive-in gig might be a thing 2.11pm BST 2.10pm BST
But we leave on a tasty note:cedwards2817 asks
I adore listening to Table Manners - what would your desert island meal and/or disc be?
Thank you. My meal would be
Christmas dinner with all the trimmings, but started with my mum's chicken and matzo ball soup, and a side of chopped liver (don't knock it til you've tried it) and for pudding, cream on ice cream. Or tiramisu from this place in Streatham. Drink of choice - I know I'm gonna sound like a wanker - but I've got well into pet nat, a kind of natural sparkling wine. I know I know I know it's slightly pretentious, but it's been a thrill of mine during lockdown. And a dirty, filthy martini. And disc would probably be a toss up between Sade's Diamond Life, the Miseducation of Lauryn Hill or Channel Orange by Frank Ocean. Or Hats by the Blue Nile.